Dinner Socials

Harvest Gala Dinner Dance   Saturday, October 11, 2026   5:00 to 9:00 ◆   ◆   ◆   Dancing to The Jersey Beat   COCKTAIL RECEPTION Antipasto Display Featuring imported and domestic cheeses, Genoa salami, soppressata, prosciutto, marinated olives, roasted peppers, grilled seasonal vegetables, artichoke hearts, fresh fruit, artisan breads, crackers, and herb-infused olive oil.   FIRST COURSE Autumn Harvest Salad Mixed field greens with roasted butternut squash, candied pecans, dried cranberries, goat cheese, and maple balsamic vinaigrette.   ENTRÉE SELECTIONS   Chicken Marsala Pan-seared chicken breast with wild mushrooms in a Marsala wine reduction, garlic whipped Yukon Gold potatoes, and seasonal vegetables. or Grilled Prime Sirloin Parmesan & butternut squash risotto, grilled pencil asparagus, Cabernet demi-glace.   DESSERT Caramel Apple Cheesecake Vanilla whipped chantilly cream.   $70.00 per person $80.00 pp for guests   All payments must be received by October 5th, 2026   Mail a check to Mary Neglia at 455 Dundee Ct, Naples 34104 or pay by Credit card from our website    For seating arrangements call or text Joanne Stark at 239-370-5310